Dried gourmet gourmet rolls @ Chiba/Ichihara/ Goi/Sushi/Mizutani/Gourmet
Thank you for all your help.
At Sushi Mizutani, we not only serve nigirizushi, but also thin rolls. The dried gourd rolls are made darker in the traditional Edo style.
The laver from Ariake in Saga Prefecture, carefully selected by the owner himself.
I have been using it.
The seaweed's original flavor, crispness, and richness of taste.
It is a very well-balanced baked seaweed.
We hope you will try it when you visit our restaurant.
