
Edomae Sushi@Chiba/Ichihara/Igoi/Sushi/Suzushi/Mizutani/Gourmet
This little small skin baby, Cinco, also did this.
It will become sushi.
By no means do I have large hands!
It is really a small cinco.
In this way, each fish and each story is
Careful work is the hallmark of Edomae Sushi.
We will continue to work hard today.
We look forward to your reservations and inquiries.